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Crispy and flavourful Pappu Garelu made with chana dal, rice flour, sesame seeds, cumin, garlic, red chilli, and curry leaves — a traditional South Indian savoury with bold taste and perfect crunch.

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Description

Pappu Garelu is a cherished traditional South Indian snack crafted from the earthy richness of chana dal blended with freshly made rice flour. These discs are enriched with sesame seeds and cumin, which add nuttiness and aroma, while garlic and red chilli powder bring a bold, spicy depth of flavour.
Fresh curry leaves enhance the authentic taste, and frying in pure sunflower oil gives each Garelu its signature golden, crispy texture.

Every bite is crunchy, aromatic, and satisfying — a perfect balance of protein-rich chana dal and freshly ground spices. Whether you enjoy them with tea, serve them during festivals, or use them as a festive offering, Pappu Garelu delivers a taste rooted deeply in Indian culinary tradition.

Prepared without preservatives and packed fresh, this 500g pack brings true homemade quality and traditional flavour to your home in Australia, exclusively through ANIBazaar.

Chana Dal, Rice Flour, Sesame Seeds, Cumin Seeds, Red Chilli Powder, Garlic, Curry Leaves, Salt, Sunflower Oil.

Additional information

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Weight

250 g, 500 g, 1000 g

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