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A rich, nutty, spicy blend made from roasted groundnuts, dry red chilies, mustard, black pepper, cumin, and salt — perfect for adding bold flavor to your everyday meals.

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Description

Experience the flavorful taste of Palli Karam, a traditional Andhra-style spice blend where the natural nuttiness of roasted groundnuts meets the fiery heat of red chilies and the aroma of mustard, cumin, and black pepper.

Every ingredient is:

  • Carefully selected

  • Roasted to perfection

  • Ground in small batch

  • to preserve the authentic homemade taste and aroma.

This karam podi offers a deep, nutty richness that pairs beautifully with spicy notes — ideal for those who enjoy bold, rustic flavors.

Perfect for:

  • Hot rice with ghee

  • Idly & dosa

  • Curries & sabzis

  • Snacks & fry items

  • Pappu (dal)

  • Chapati & rolls

Nutty, spicy, and aromatic — this blend transforms simple dishes into flavorful delights.

Additional information

Weight N/A
Weight

250 g, 500 g, 1000 g

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