Murukulu (Sannam) – Thin Spicy Rice Flour Murukku

Description

Murukulu (Sannam) is a beloved South Indian savoury snack celebrated for its thin, crunchy texture and spicy, aromatic flavour. Prepared using premium rice flour, sesame seeds, carom seeds (ajwain), cumin, and red chilli powder, these delicate spirals are seasoned beautifully and fried to perfection in fresh sunflower oil.

Each bite offers the perfect combination of heat from the red chilli and earthiness from the spices, creating a snack that is bold, addictive, and deeply rooted in traditional recipes.
Crispy, light, and full of flavour, Murukulu (Sannam) is ideal for tea-time snacking, festive platters, travel munching, or just everyday cravings.

Freshly packed without artificial colours or preservatives, this 500g pack brings the true authentic taste of South Indian homemade snacks straight to your home in Australia through ANIBazaar.

Rice Flour, Sesame Seeds, Carom Seeds (Ajwain), Cumin Seeds, Red Chilli Powder, Salt, Sunflower Oil.