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A rich and aromatic pickle crafted with finely minced mutton kheema and a bold blend of traditional Indian spices. Slow-cooked, oil-cured, and bursting with irresistible flavor.
Description
Indulge in the deep, savory goodness of Flavorful Kheema Pickle, a true culinary treasure for non-veg pickle lovers.
Prepared using premium minced mutton (kheema), this pickle delivers a perfect balance of heat, aroma, tang, and richness.
Our recipe brings together:
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Dry coconut powder
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Salt
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Red chilly powder
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Coriander powder
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Cloves
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Cardamom
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Lemon juice
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Ginger garlic paste
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Sunflower oil
Each batch is slow-cooked for maximum absorption of spices, giving the kheema its signature texture and deep flavor.
Whether paired with hot rice, rotis, dosas, parathas, or snacks, this pickle adds a savory, hearty punch to every meal.
Key Highlights
✔ Made with premium minced mutton
✔ Rich, spicy, and aromatic Andhra-style flavor
✔ No artificial colors or preservatives
✔ Slow-cooked & oil-cured for long shelf life
✔ Perfect for rice, rotis, snacks, or tiffins
✔ Available in 500g jar
Ingredients
Minced mutton (kheema), dry coconut powder, salt, red chilly powder, coriander powder, cloves, cardamom, lemon juice, ginger garlic paste, sunflower oil.
Additional information
| Weight | N/A |
|---|---|
| Weight | 250 g, 500 g, 1000 g |
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