Sarvapindi – Traditional Telangana Rice Flour Pancake Snack

Description

Sarvapindi is a cherished traditional snack from Telangana, known for its bold flavours and unique crispy texture. Prepared using a wholesome blend of rice flour, nutty sesame seeds, protein-rich chana dal, and fragrant spices, this dish delivers an unforgettable taste experience.

Fresh garlic and green chilli paste add a zesty punch, while curry leaves and cumin infuse each bite with aroma and authenticity. The mixture is pressed thin and cooked until crisp in pure sunflower oil, resulting in a golden, crunchy, savoury delight bursting with flavour.

Perfect for tea-time, festive celebrations, or a wholesome savoury treat, Sarvapindi offers a unique combination of crunch, spice, and tradition — straight from Telangana to your home in Australia via ANIBazaar.

Rice Flour, Chana Dal, Sesame Seeds, Cumin Seeds, Curry Leaves, Garlic, Green Chilli Paste, Salt, Sunflower Oil.